NUZUL AGNAFIA, D.; ANFA, Q. .; KOESMADI, D. P. . Pemberdayaan Kader Posyandu Melalui Kreasi Olahan Nugget Paskile (Ampas Susu Kedelai Dan Ikan Lele) Untuk Mencegah Stunting Di Kelurahan Margomulyo. Journal Of Human And Education (JAHE), [S. l.], v. 4, n. 6, p. 1171–1177, 2024. DOI: 10.31004/jh.v4i6.2035. Disponível em: https://jahe.or.id/index.php/jahe/article/view/2035. Acesso em: 21 jan. 2025.